Archive for March, 2010

broccoli boon

Sunday, March 28th, 2010

broccoli and other cruciferous vegetables

At the risk of sounding like the proverbial broken record, consuming a lot of fruits, vegetables, lean protein sources, and eschewing most fats and sugars, are really wonderful, healthy choices.  But you knew that already, right?  True, sitting down to a plate full of broccoli and tofu doesn’t sound quite as exciting as a plate full of warm chocolate chip cookies, but broccoli and other cruciferous veggies might just make you live longer and can help fight certain diseases like cancer.

In a very recent clinical study, it was discovered that women who maintained a diet high in vegetables, fruits, and soy, had a 30% decrease in breast cancer incidence, and a 64% risk reduction for postmenopausal women with similar eating habits, compared with women who ate a lot of meat and starch.  Cruciferous vegetables like broccoli, cauliflower, Brussels sprouts, kale, and bok choy, can be particularly protective and help the body fight free radical damage and oxidative stress.

If eating right sounds boring at best, try spicing things up.  Sauté a bushel of broccoli or some boy choy, mixed with low sodium soy sauce and hot pepper flakes.  It’s easy to add rich flavors without adding any fats to the vegetables.  Once you commit to healthier cooking and eating, you’ll be surprised how easy it is.

And after you’ve eaten all your veggies, have a cookie.  One cannot live on broccoli alone.

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For more information about breast cancer and other health concerns, take a look at our articles and health archives on our homepage at Solanova.com.

And don’t forget to follow us on twitter and fan us on facebook. Join the healthy conversation and let us know what health topics interest you!

Reference: http://www.vitasearch.com/get-clp-summary/38893, “A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women,” Butler LM, Yu MC, et al, Am J Clin Nutr, 2010 Feb 24; [Epub ahead of print]. (Address: Department of Environmental Radiological Health Sciences Colorado State University Fort Collins CO, USA).

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Be in the know…

Friday, March 26th, 2010

In a world of unending communications and technologies, are you still feeling disconnected?  Well! Maybe that’s because you haven’t been following Solanova on twitter or become a fan of ours on facebook!

Get your Solanova, feel-good fix, and discover a healthier you on a daily basis!  Enjoy secret discounts! Read interesting health news!  Be sure to join the discussion and tell us what you think.  What topics would you like to read about more? Weight loss/exercise?  Chocolate? Why red wine should be considered its own food group?

We just wanted to remind you that we really value our customers and readers, and truly want to bring sound, fun, healthy advice to your lives every day.

So give us a shout-out.  We’re listening.  Here’s to a healthier you!

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mmm…good. The power of chocolate

Saturday, March 13th, 2010

chocolate, solanova supplements for heart health

We Americans enjoy it.  The French have been doing it for longer.  And we’re pretty sure the Germans and the Swiss are in on it too.  In many countries around the world, rich, creamy, chocolately cocoa is imbibed at breakfast, lunch and after dinner.  It’s sweet, soothing, and some many even argue, quite nutritious.  And now it’s been discovered that Cocoa Flavanols (an antioxidant-like compound naturally found in cocoa beans), can lower blood pressure and contribute to better cardiovascular health.

In a randomized, double-blind, crossover design study involving 21 subjects (8 females, 13 males, 54.9 years of age, BMI: 31.6 kg/m(2), systolic BP: 134 mm Hg, diastolic BP: 87 mm Hg), consumption of a high-flavanol cocoa beverage (701 mg) was found to significantly attenuate the blood pressure response to exercise (10 minutes of cycling at 75% of age-predicted maximum heart rate) – blood pressure increases were 68% lower for diastolic BP and 14% lower for mean blood pressure. Subjects were given a single serving of either a high-flavanol (701 mg) or low flavanol (22 mg) cocoa beverage. After 2 hours, measurements of FMD and BP were taken before and during 10 minutes of exercise. BP was similar between the 2 groups prior to exericse. After exercise, BP increases were significantly reduced in the high-flavanol group. In addition, FMD was higher among subjects who took the high-flavanol versus the low-flavanol beverage. The authors conclude, “By facilitating vasodilation and attenuating exercise-induced increases in BP, cocoa flavanols may decrease cardiovascular risk and enhance the cardiovascular benefits of moderate intensity exercise in at-risk individuals.”

So no matter if you’re a mountain climber, a skier, or just sitting by the fire in your living room.  Heat up a rich cup of cocoa for better cardiovascular health.  And don’t forget the marshmallows!

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Solanova has great resources to read about good cardiovascular health and CoQ10 supplementation.  And be sure to check out our potent omega-3 fatty acid antioxidant Omega-Gel®.

Reference: http://www.vitasearch.com/get-clp-summary/38859, “Impact of cocoa flavanol consumption on blood pressure responsiveness to exercise,” Berry NM, Davison K, et al, Br J Nutr, 2010 Jan 19; 1-5, [Epub ahead of print]. (Address: School of Health Sciences, Nutritional Physiology Research Centre and ATN Centre for Metabolic Fitness, University of South Australia, GPO Box 2471, Adelaide, SA 5001, Australia).

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Trim the Fat

Tuesday, March 9th, 2010

weight and your good health

You already bought the Costco sized supply of carrot sticks.  You’ve thrown out all of the chocolate in the house.  You have eschewed your newspaper subscription in favor of walking three blocks to the corner store and back in order to purchase one.  You are trying desperately to eat right, to integrate exercise into your normal daily routine, and you are seeing some weight loss results.  Slowly.  Painfully slowly.

What you need is some sort of leg up.  According to creepy legend or Urban Myth, back in the old days you might garner weight loss aid from a tapeworm purchased from an overzealous magazine ad.  But now there is something much easier and infinitely safer for you to swallow.  It is an Amino Acid called L-Carnitine and it has natural fat burning and energy producing elements.

Many studies have been conducted on the positive effects of L-Carnitine on weight loss.  One such study found that while a balanced diet can deliver 100-300mg of L-Carnitine, supplementing with up to 2 g of L-Carnitine could produce far more favorable weight loss results.  This study took 18 obese adolescent subjects and followed them for 3 months.  The adolescents who supplemented with L-Carnitine experienced a 25% greater loss in body weight, their body mass index dropped by 1.5%, and their total cholesterol, blood sugar, and blood pressure levels were significantly reduced.  It was also observed that the subjects had fewer sugar cravings, were less hungry, and had markedly more energy than their control group counterparts.

L-Carnitine supports optimal fat oxidation, which can result in body weight reduction.  It can also play a key role in cardiovascular function, improved neurotransmitter function, energy production and fat metabolism. Coupled with a healthy diet and exercise regimen, you could be ready for beach season early this year.  Grab your bikini, and L-Carnitine supplements.  Spring is almost here!

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We have great information about heart healthy supplements, including ones with fat burning L-Carnitine!  Click here for articles about how to increase your energy levels.

Reference: http://www.vitasearch.com/get-clp-summary/28430, “L-Carnitine Supplementation-A Natural Approach for Weight Management,” Schaffhauser AO, Gaynor PT, Ann Nutr Metab, 2000;44:94-95.

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ditching vitamin D proves detrimental

Friday, March 5th, 2010

Bone health with Liqui-calcium

On a recent trip to my dermatologist to freeze off some unsightly pre-cancerous spots, which is always a great time, I discovered something that I’ve long suspected.  As we chatted about the weather, vacation plans, and how often I still sunbathed (rarely), the dermatologist’s thoughts turned to vitamin D.  He asked me if I was taking a calcium supplement with vitamin D and when I replied enthusiastically in the affirmative, he was genuinely surprised.  “That’s great.”  He replied.  “You’re ahead of the curve.  Most people still don’t think about taking a supplement.”

The concept of vitamin D deficiency  makes perfect sense.  For most of us, we’ve heard from our various health care professionals that baking ourselves in the sun (even if you are dark skinned) for prolonged periods of time can result in sun-damaged skin, premature wrinkles, and in many cases, skin cancer.  As a result, most of us lather on sun block or moisturizers with sunscreen daily.  This is a good practice because it can really protect our skin from that insidious fireball in the sky, except for one thing.  We need to absorb some sunlight so that our bodies can manufacture vitamin D, which is essential to calcium absorption.

There has been so much research conducted lately about the positive effects of vitamin D on our immune systems and overall health.  Conversely, vitamin D deficiencies are now being examined closely as potentially contributing to various diseases such as cancer, obesity, and heart disease.  Even though much of this information is still being researched, one thing remains clear.  Calcium and vitamin D are essential for good health.  And most of us in the modern world either avoid the sun because of the aforementioned risks involved with worshipping it, or because the majority of us are sequestered in cubicles or offices, venturing out in the sunlight only long enough to procure a sandwich and a cup of coffee.

So I’m hedging my bets and taking a highly absorbable calcium supplement with 1000 IU vitamin D every day because I want to do all I can to lead a healthy life.  And also because I don’t want to see my dermatologist or his freezing apparatus for a very, very long time.

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Take a look at more information about stronger bones and optimal calcium absorption. We offer many excellent and highly absorbable supplements that support bone, immune system, and joint health.

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